Pu’er, or pu-erh tea, is the oldest Chinese tea, with a unique taste and healing properties. The leaves are harvested from tea trees in Yunnan… Read More »Pu-erh Tea Benefits: Chinese Tea with A Unique Taste and Characteristics
Cranberry tea is a favorite in the cold season because of its accumulated health benefactors: fructose, pectins, glucose, proteins, organic acids, vitamins, mineral salts, and… Read More »Cranberry Tea Benefits: A Cure for Urinary Tract Infections
Lavender represents what we call perfect simplicity. Both in appearance and aroma, this plant has been delighting the eyes, calming the body, and refreshing the… Read More »Lavender Tea: How to Prepare a Drink That Brings Harmony and Inner Peace?
Have you ever tasted rose tea? Maybe this is the sign to finally try it if you have not yet. Because it is tasty and… Read More »Rose Tea: Floral Aroma in a Cup with Powerful Antioxidants. 4 Rose Tea Recipes You’re Sure to Love
Nettle tea is made from an “evil” one with stinging bristles. You need to wear gloves to protect your hands while gathering the raw material… Read More »Nettle Tea: a Rich Drink for Your Health Promotion
Joe Pye weed is more than just a pretty face for pollinators and a low-maintenance plant with fragrant blooms for gardeners. Originating from North America,… Read More »Joe Pye Weed: Uses, Benefits, and Side Effects